our award winning chocolate

Discover the rare treasures of cacao

Our meticulous chocolate craftsmanship has been recognized in the chocolate
industry worldwide for over a decade.

We source our cacao from some of the most remote rainforest areas in the world.
Our mission is to honor the unique flavors from each origins in every chocolate bar we make.

The Academy <br>of Chocolate Awards

The Academy
of Chocolate Awards

Based in London, our bean-to-bar chocolate is judged by famous chocolatiers. In 2019, Castronovo Chocolate won the Golden Bean Award, which is the top award in the entire competition from over 1600 entries from 46 different countries for our Sierra Nevada, Colombia 63% Dark Milk Chocolate.

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Loved by thousands of chocolate lovers

Show us your love for chocolate and tag @castronovochocolate

“Some of the best dark chocolate I have ever eaten.”

“Excellent product. Very delicate and rich cocoa flavor.”

“Love the nibs on the back, adds a nice crunch to the bar”

The International Chocolate Awards

The International Chocolate Awards

Castronovo’s bean-to-bar chocolate is judged by international sensory experts through a rigorous grading system. We've won numerous Americas and World Final awards since 2014, earning recognition as one of the world’s best.

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“Winning international awards is a privilege. But for cacao producers, it’s a dream realized, validating fine cacao as a sustainable future for them and their country.”

Denise Castronovo

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“I have cacao in my veins. My father and grandfather produced cacao on this land. My cacao trees are my babies, I prune them every day to keep them well. The awards are a dream come true.”

Pedro Bolivar, cacao producer for Sierra Nevada de Santa Marta.